Fiery Grilled Shrimp Salad
Recipe type: Entree
Serves: 4
- 1¼ pounds medium shrimp, prepared using the Fiery Shrimp Skewers recipe
- 8 cups mixed greens or spinach, thoroughly rinsed
- 1 cup grape tomatoes, sliced
- 1 cup fresh mushroom, sliced
- ½ red onion, thinly sliced
- ½ cucumber, sliced
- Toss all ingredients together in a large bowl and serve with the Herbal Dijon Vinaigrette.
Recipe by Smoothie Shakedown at https://smoothieshakedown.com/fiery-grilled-shrimp-dijon-salad-2/
3.2.1255