Garlic Sauteed Spinach
Recipe type: Side Dish
Serves: 6
- Olive oil spray
- 1½ pounds baby spinach leaves
- ½ cup no-salt-added chicken broth
- 2 tablespoons chopped garlic (about 6 cloves)
- Lemon
- Spritz a large pot with the olive oil spray and heat over medium.
- Sautee the garlic for about 1 minute.
- Add the spinach, toss it with the garlic and turn the heat to high.
- Cook for another minute, stirring until all the spinach is wilted.
- Add small amounts of broth for moisture, as needed.
- Spritz with lemon juice before serving.
Recipe by Smoothie Shakedown at https://smoothieshakedown.com/garlic-sauteed-spinach/
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